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Diabetes & Obesity International Journal Research Article 5 min read

Association between Cardiovascular Risk and Nutritional Status of Elderly

Jardim AT*, Nascimento JXPT and De Sousa RML
* Corresponding author
ISSN: 2574-7770  10.23880/doij-16000120  Received: July 1, 2016  Published: August 26, 2016
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Keywords
Cardiovascular Risk Nutritional Status of Elderly
Abstract

During the aging process occur several changes, among them the increased weight and obesity contribute to the health risk potential of this population. Bringing losses as disability, increased morbidity and impaired quality of life. The aim of the research was Check if there is association between cardiovascular risk and nutritional status of assisted elderly outpatients. This is a cross-sectional study conducted at the Clinic in São Luís- MA, conducted on May 2015. participated in the survey 33 elderly diabetics. Data collection was conducted through two questionnaires and conducting anthropometric measurements. The distribution between age groups showed a higher proportion 54.55% of participants between 60 and 69 years. Regarding nutritional status, 39.39% had a diagnosis of overweight, to assess cardiometabolic risk by waist circumference 72.73% were at risk. There was a relationship between nutritional status and metabolic risk, with p- value (0.006) where the worse nutritional status, increased risk of cardiovascular complications. There was a high prevalence of obesity and risk of cardiovascular disease in the elderly population with significant association, following the global panorama of epidemiology current. Nutritional monitoring in conjunction with intervention strategies involving the various sectors of the community should. For the organization of the data were performed encodings of all the variables of the collection instruments with double data entry in Microsoft Office Excel® program (2011). Completed validation by double entry, data were analyzed in STATA 12.0® program. The significance level was 5 %. Statistically significant association was observed (p < 0.05) between cardiometabolic risk measured by waist circumference and body mass index variable, the diagnosis of overweight correlates with increased risk of cardiovascular complications (92.31 %). 100% of obese elderly had risk presenting an increased waist circumference. There was a high prevalence of obesity and risk of cardiovascular disease in the elderly population with significant association, following the global panorama of epidemiology current. Nutritional monitoring in conjunction with intervention strategies involving the various sectors of the community should.

Introduction

In Brazil, the growth rate of the elderly population has been systematic and consistent. According to the National Sample Survey of Households - PNAD 2012, the country had a population of about 24 million people 60 years or older.

Note that there is a need to understand the relationship
between these indexes and the distribution of fat (total or
trunk) in the elderly, in order to predict the risk factors
associated with obesity of an early form this specific
population[3].

Objective

Check if there is association between cardiovascular risk and nutritional status of assisted elderly outpatients.

Methods

This is a cross-sectional study conducted at the Clinic in São Luís- MA, conducted on May 2015. The sample was for convenience and older had the inclusion criteria women aged over 60 years , diabetic, and not to include those who were unable to perform some of the procedures involved in the study as : measurement of anthropometric measurements and cognitive difficulties to answer the questions. Data collection was conducted through two questionnaires and conducting anthropometric measurements. For the measurement of weight, the elderly were placed in a previously calibrated anthropometric digital scale Welmy® brand for up to 150 kg and 100g precision, without shoes, properly supported on level ground in front walk to the scale scale with lateral distance of the feet, erect and stared straight ahead; the height was measured with fixed vertical anthropometer the balance with a maximum capacity of 220cm accuracy of 0.1 cm, with the elderly positioned standing with arms outstretched over the body, head raised and looking at a fixed point at eye [4]. For the nutritional status was used the Body Mass Index (BMI): derived from the ratio of the current body weight (kg) and the square of height (m), BMI classified according cutoff point, according to which BMI <23.00 kg/m² indicates underweight; ≥ 23,00 and <28.00 kg/m², eutrophic; ≥ 28.00 and <30.00 kg/m², overweight; and ≥ 30.00 kg/m², obesity [5]. Waist circumference was obtained by inelastic tape measure graduated Sanny® mark in centimeters, positioned between the iliac crest and the lower edge of the last rib. It was considered the average of two measurements in the standing position, with naked abdomen [6]; The accumulation of fat around the waist or abdominal obesity was classified as high risk of cardiovascular disease for women a DC ≥ 80.0 cm [7]. Hip circumference was obtained by inelastic tape measure graduated Sanny® mark in centimeters, where the measurement occurs at the level of the point of greatest circumference of the gluteal region. To assess the risk of cardiovascular and / or metabolic complications, waist-hip ratio was used, which was obtained by dividing the numerical value of the waist circumference at the hips, both in centimeters, the result classified according cutoff for women, at risk for CVD estimated values ≥ 0.85 cm [7]. For the organization of the data were performed encodings of all the variables of the collection instruments with double data entry in Microsoft Office Excel® program (2011). Completed validation by double entry, data were analyzed in STATA 12.0® program. The significance level was 5 %.

Results

The sample consisted of 33 elderly women with mean age 67.2 (± 4.68) years. The distribution between age groups showed a higher proportion of participants between 60 and 69 years (54.55%). The largest contingent of Brazilian elderly is also represented in this age group, about 28.6 % of the population [8] . Regarding marital status predominated married women [9], followed by widows (21.21%). Even with increased life expectancy of Brazilians, women have greater longevity to the men, which makes widowhood is commonly in the population of elderly. Besides the fact that women remains widowed after her husband's death, which among men marriage after widowhood is predominant [8].

When asked about their occupation the retired category and / or pensioner was the highest percentage (51,52 %), similar to that found by the National Sample Survey (PNAD), where elderly had 66.2 % of their income coming from retirement and / or pension [9].

Variablesn%
Age (years)
60 a 691854,55
≥ 701545,45
Marital status
Married1957,58
Single412,12
Separate39,09
Widow721,21
Occupation
Active13,03
Retired With Activity Paid13,03
Unemployed39,09
Work At Home1133,33
Pensioner1751,52
TOTAL33100,00

Table 2: Demographic characteristics of elderly in outpatient care (n=33). São Luís - MA, 2015. 39.39% had a diagnosis of overwei

Table 1: Demographic characteristics of elderly in outpatient care (n=33). São Luís - MA, 2015. 39.39% had a diagnosis of overweight, and when assessing the percentage of elderly overweight and obesity, this percentage significantly increased to 51.51 %, representing more than half of the sample. The diagnosis of low weight, was found in 30.30% of the elderly deserves special mention. According to Ferreira, 2014 [10] both the low-weight and obesity are associated with increased morbidity and mortality in the elderly. In research by Santos & Sichieri 2005 [11], it found that overweight was present 52.4 % in older women.

Variablen%
Body mass index
Low weight1030,30
Eutrophic618,18
Overweight1339,39
Obesity412,12
Total33100,00

Table 5: Nutritional status according to body mass index of elderly in outpatient care (n=33). São Luís - MA, 2015.

Increased abdominal fat measured by waist circumference in older women, is seen as a good indicator of coronary risk for this population [12]. 72.73% of the elderly were at risk of developing cardiovascular and metabolic complications. A similar result was found by Previato et al, 2014 [2], where high circumference 84% had the highest prevalence among the elderly.

Variablen%
Waist circumference
With cardiovascular risk2472,73
No cardiovascular risk927,27
TOTAL33100,00

Table 3: cardiovascular risk assessed by waist circumference of elderly in outpatient care (n=33). São Luís - MA, 2015.

Table 4 shows the association between waist circumference according to nutritional status.

Statistically significant association was observed (p<0.05) between cardiometabolic risk measured by waist circumference and body mass index variable, the diagnosis of overweight correlates with increased risk of cardiovascular complications (92.31 %). 100 % of obese elderly had risk presenting an increased waist circumference.

  • Showing also that the eutrophic nutritional status is a protective factor for lower prevalence (16.67 %) of cardiovascular risk measured by waist circumference.
  • Variables and
  • Categories
  • Waist circumference
  • With risk
  • No risk n
  • % n
  • % p
  • BMI (Body mass index)
  • Low Weight
  • 3
  • 30,0
  • 7
  • 70,0 0,006
  • Eutrophic
  • 1
  • 16,67
  • 5
  • 83,33
  • Overweight
  • 12
  • 92,31
  • 1
  • 7,69
  • Obesity
  • 4
  • 100
  • 0
  • 0,0

Table 4: Association between waist circumference and

Conclusion

There was a high prevalence of obesity and risk of cardiovascular disease in the elderly population with significant association, following the global panorama of epidemiology current. Nutritional monitoring in conjunction with intervention strategies involving the various sectors of the community should. Minizar be considered for the losses arising from the nutritional status and its components, thus contributing to a better quality of life.

References

  1. Acuña Kátia, Cruz Thomaz (2004) Nutritional assessment of adults and elderly and nutritional status of the population. Arq bras endocrinol metab 48(3): 345-361.
  2. Previato HDRA (2014) Association between body mass index and waist circumference in older , Ouro Preto, Minas Gerais, Brazil. Nutrition clinical dietetics y hospitalaria 34(1): 25-30.
  3. Gomes, Marcius de Almeida, Manuela Barreto de Araújo Gomes, Daniela Lopes dos Santos (2006) Correlation between anthropometric indices and body fat distribution in elderly women. Rev bras cineantropom desempenho hum 8(3).
  4. Lohman TG, Roche AF, Martorell R (1988) Anthropometric standardization reference manual. Human Kinetics: Champaign.
  5. OPAS - Pan American Health Organization (2012) The Care of Chronic Conditions in Primary Health Care: The imperative of the family health strategy consolidation. Brasilia.
  6. Frisancho AR (1990) Anthropometric standards for the assessment of growth and nutrition status. The University of Michigan Press. [INLINE_TABLE:3:0]
  7. IBGE (2011) Brazilian Institute of Geography and Estatística. Instituto Brazilian Geography and Statistics. Ministry of Planning, Budget and Management. Census 2010. General Population Characteristics. Sample results. Rio de Janeiro: IBGE.
  8. IBGE (2013) Brazilian institute of geography and estatística. Ministério of Planning, Budget and Management. Summary of Social Indicators: An analysis of the living conditions of the population. Rio de Janeiro: IBGE.
  9. Ferreira, Aline Alves, Elda Lima Tavares, Nathália Cézar Nunes, Fernanda Pereira de Souza, et al. (2014) Nutritional status and self-perceived body image of older an Open University of the Third Age. Rev bras geriatr gerontol 17(2): 289-301.
  10. Santos DM, Sichieri R (2005) Body mass index and measures of adiposity in older adults. Rev Public Health 39(2):163-168.
  11. Sasaki JE (2007) Influence of Global adiposity and adiposity Abdominal in C -Reactive Protein Levels in Elderly Women. Brazilian Archives of Cardiology, São Paulo 89(4): 231-236.
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@article{jardim2016,
  title   = {Association between Cardiovascular Risk and Nutritional Status of Elderly},
  author  = {Jardim AT, Nascimento JXPT and De Sousa RML},
  journal = {Diabetes & Obesity International Journal},
  year    = {2016},
  volume  = {1},
  number  = {2},
  doi     = {10.23880/doij-16000120}
}
Jardim AT, Nascimento JXPT and De Sousa RML (2016). Association between Cardiovascular Risk and Nutritional Status of Elderly. Diabetes & Obesity International Journal, 1(2). https://doi.org/10.23880/doij-16000120
TY  - JOUR
TI  - Association between Cardiovascular Risk and Nutritional Status of Elderly
AU  - Jardim AT, Nascimento JXPT and De Sousa RML
JO  - Diabetes & Obesity International Journal
PY  - 2016
VL  - 1
IS  - 2
DO  - 10.23880/doij-16000120
ER  -