Ecological Distribution of Multi-Drug Resistant Staphylococcus Aureus from Abattoirs in Port Harcourt City
Abattoirs are springing up in several locations within Port Harcourt to ease access to meat products as well as reduce cost of purchase and transportation. However, the presence of several pathogenic and antibiotic resistant microorganisms in abattoirs as a result of wastes generated in the process of preparations, have of recent been a public health concern as little or no care is taken in ensuring safe and proper disposal of abattoir wastes as well as purity of the service water used in abattoirs. In this study, samples (blood, water, swab and faeces) from three abattoirs in Port Harcourt were obtained and the isolation of Methicillin resistant Staphylococcus aureus was carried out using appropriate microbiological techniques. Methicillin resistance was determined using Cefoxitin and Oxacillin only while sensitivity tests were performed for other S. aureus isolates to different antibiotics using Gentamicin, Erythromycin, Augmentin, Ofloxacin, Cefuroxime, Ceftriaxone, Cloxacillin and Ceftazidime. Results obtained showed that MRSA was susceptible to Oxacillin with 39.6% and Cefoxitin with 44.4% from samples collected from Tran Amadi abattoir but showed intermediate resistance to isolates from Rumuodumaya and Iwofe abattoirs. The percentage occurrence of S. aureus was highest among the faecal samples with 58.3% while blood samples which is supposed to be sterile, was observed from this study to have staphylococcal counts of 1.4%. The multiple antibiotic sensitivity tests showed that S. aureus isolates were susceptible to Ofloxacin with 28mm as zones of inhibition; Gentamicin had 20mm and Ceftriaxone had 16mm while they were 100% resistant to Augmentin, Cefuroxime and Ceftazidime while erythromycin showed intermediate sensitivity. However, it was observed that out of the 144 Staphylococcus aureus isolates from the 3 sampling points, 22.2% were resistant to Cefoxitin while 26.4% were resistant to Oxacillin. This study suggests that different resistance genes may accumulate on a single mobile element, presenting a situation in which multiple antibiotic resistance can be acquired via a single genetic event. The versatility of bacterial populations in adapting to toxic environments, along with their facility in exchanging DNA, signifies that antibiotic resistance is an inevitable biological phenomenon that will likely continue to be a chronic medical problem.
Introduction
Various activities in abattoirs generate wastes which lead to deposition of microorganisms such as Bacillus spp., Staphylococcus spp., Escherichia coli, Bacillus spp., Clostridium welchii (C. perfringes), Pseudomonas aeruginosa, Micrococcus luteus, Vibrio spp as well as Lactobacillus plantarum [1, 2]. Many of them are pathogenic and in some cases, exhibit multiple antibiotic resistances. They resist the antagonistic effect of one or more antibiotics which may be natural or acquired resistance [3, 4]. These resistance genes are sometimes borne on integrons, transposons or plasmid which may act as vectors in spreading the genes through the processes of conjugation, transduction or transformation to other bacterial species [5]. Naturally, antibiotic resistance results from the consumption of antibiotics either at higher or lower doses than normal concentration [6]. Infection by antibiotic resistant bacteria often does not respond to conventional treatment, it may take longer time to treat and, in some cases, may lead to death of the infected individual. Prominent among antibiotic resistant microbes studied are Staphylococcus aureus and those of the Enterobacteriaceae family [7].
Staphylococci are gram positive cocci that occur in clusters and are normal flora of the mucosal surfaces as well as skin of animals and humans [8]. S. aureus is catalase positive and often distinguished from other Staphylococci by its ability to produce coagulase. It is a common pathogen found in wound, skin and soft tissues and has been implicated in infections such as endocarditis, urinary tract infections, osteomyelitis, septicemia and pneumonia. Also, it has been linked to community and hospital-acquired infections [9, 10, 11, 12]. Methicillin resistant Staphylococcus aureus (MRSA) is a group of S. aureus isolates that are resistant to methicillin, an antibiotic belonging to the class penicillins and subclass Penicillinase Stable Penicillins. Over the years, it has been the drug of choice in the treatment of S. aureus infections. However, in recent times, resistance to it has developed [13]. Two types of MRSA are mostly known to be hospital- acquired and community-acquired MRSA. However, Livestock-associated methicillin-resistant Staphylococcus aureus has been isolated from livestock in some developed countries [14, 15] and from some livestock workers and persons who are immunocompromised [15].
In Nigeria, due to increased awareness, studies on the presence of MRSA from animal sources have been carried out. Overcrowding and absence of antimicrobial agents against these MRSA has been reported to be responsible for increased prevalence of LA-MRSA [16, 17]. Transmission of a strain of this pathogen (MRSA CC398) from animals to humans and vice versa has also been reported by other researchers Vanderhaegen, et al. [18], Graveland, et al. [19].
Often times, meat vendors and consumers go to abattoirs to slaughter, sell and purchase meat but little or no information has been reported on the presence of pathogenic microorganisms such as S. aureus which may also be exhibiting single or multiple antibiotic resistances. In other cases, the blood from the slaughtered animals are used in making fish feed. These scenarios expose vendors, consumers and fishes to infection by pathogenic microorganisms and in some cases, antibiotic resistant microorganisms [20]. Therefore, this study was undertaken to investigate the distribution of these microorganisms in abattoirs as well as their antibiotic resistance pattern as this will provide public health information and serve as a basis for sensitization of the public on the need for safer abattoir practices.
Materials and Methods
Description of Study Area
This study was undertaken in three different abattoirs located in the metropolitan city of Port Harcourt at Trans- Amadi, Rumuodumaya and Iwofe, in Rivers State, Nigeria (Figure 1). Trans-Amadi abattoir is invariably the largest and is dominated by manufacturing industries with beehive of activities. It is located at longitude 04 48.442 N and latitude 007 2.303E. Rumuodumaya abattoir is located close to the council headquarters of Obio/Akpor Local Government Area and is located at longitude 04 ‘52’ 48.0 N and latitude 7’58’20.0 E while Iwofe abattoir has only existed for less than 3 years. It is located at latitude 4 59’14.0N and longitude 7 16’ 12.0 E. All the three abattoirs except that of Iwofe are located within market centers. The temperature and humidity of the area is usually high all year round. It experiences an annual rainfall of about 70% within April and August and 22% within September and November; dry and wet seasons occur distinctly in the area. All samples were collected between November and May 2018.
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(Source: Rivers State Ministry of Lands and Survey, Port Harcourt)
Sample Collection
The sampling stations, sampling points’ codes, sampling points’ coordinates and types of samples collected are presented in Table 1. During sample collection, Global Positioning System (GPS) machine (Model GPS 76) was used for the location of the sampling points.
| Sampling coordinates | ||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sampling stations | Sampling points | Type of samples | ||||||||||||
| Northing | Easting | |||||||||||||
| Iwofe | A | 004° 48.598´ | 006° 58.517´ | Blood | ||||||||||
| B | 004° 48.592´ | 006° 58.501´ | Swab | |||||||||||
| C | 004° 48.601´ | 006° 58. 525´ | Water | |||||||||||
| D | 004° 48.594´ | 006° 58.518´ | Faeces | |||||||||||
| Rumuodumaya | A | 004° 52.118´ | 006° 59.580´ | Blood | ||||||||||
| B | 004° 52.102´ | 006° 59.571´ | Swab | |||||||||||
| C | 004° 52.124´ | 006° 59. 602´ | Water | |||||||||||
| D | 004° 52.120´ | 006° 59.582´ | Faeces | |||||||||||
| Trans-Amadi | A | 004° 48.442´ | 007° 02.303´ | Blood | ||||||||||
| B | 004° 48.434´ | 007° 02.293´ | Swab | |||||||||||
| C | 004° 48.456´ | 007° 02.319´ | Water | |||||||||||
| D | 004° 48.444´ | 007° 02.301´ | Faeces |
Table 1: During sample collection, Global Positioning System (GPS) machine (Model GPS 76) was used for the location of the sampli
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Blood Samples
Blood samples of the cow were collected using a sterile 5 ml syringe as it gushed out during slaughtering, kept in ice-packed flasks and transported to the laboratory immediately for microbiological analyses.
Swab Samples
Sterile swab sticks were used to swab the table where the slaughtered meats were kept and put in ice-packed coolers and transported to the laboratory for analyses.
Faecal Samples
Faecal samples were scooped using sterile spoons from the large intestine of the animal and put in sterile sample bottles, put in ice-packed coolers and transported to the laboratory.
Water Collection
The tap was allowed to run for a minute and then sterile sample bottles were used to collect water samples from the taps directly, put in ice-packed coolers and taken to the laboratory.
Sample Preparation
The water samples were prepared according to the method described by Chessbrough. One milliliter of the water sample was added to 9 ml of saline solution and then a 10-fold serial dilution was done. The process was repeated for the blood samples. For the faecal samples, 1 g was added to pre-sterilized and cooled 5 ml bacteriological peptone before serial dilution was carried out. The swabs collected were dipped in 5 ml sterilized and cooled peptone water and allowed to stand for 45 mins and from it, 10-fold serial dilutions were done using sterilized and cooled saline solution (diluent).
Microbiological Analyses
Using standard procedures, the microbiological quality of the samples was determined. Water samples were diluted to 10-3, blood to 10-3, swabs to 10-5 and faeces to 10-6. These dilutions were determined after a pretest was carried out to determine the dilution at which the counts will be less than 300. Aliquots (0.1 ml) of various dilutions were transferred to prepared, cooled and surface-dried Nutrient agar and Mannitol Salt agar plates in duplicates and inoculation was done by spreading with a flamed, cooled and bent glass rod. The inoculated plates were incubated at 37°C for 24-48 hours.
Biochemical Characterization of S. aureus isolates
The golden yellow isolates from Mannitol Salt Agar (MSA) were subculture to freshly prepared MSA plates and Nutrient agar plates and thereafter biochemical tests including Gram’s staining, Catalase, citrate, glucose, galactose, maltose, mannitol, lactose, sucrose and coagulase were carried out to determine the identity of the isolates. Isolates that were confirmed to be S. aureus were preserved and used for further tests.
Antimicrobial testing
The susceptibility of the isolates to different antibiotics were determined using the disc diffusion method and standard sensitivity discs (Abtek Biologicals, Liverpool, UK) containing 8 antibiotics namely Gentamicin, Augmentin, Cefuroxime, Ofloxacin, Ceftazidime, Ceftriaxone, Cloxacillin and Erythromycin on each ring. Oxoid 1µg Oxacillin (Oxoid Ltd, Basingstoke, England) and Oxoid 30 µg Cefoxitin (Oxoid Ltd, Basingstoke, England) discs were used to test for Methicillin Resistant Staphylococcus aureus according to the method adopted by CLSI (2017). Fresh Mueller- Hinton agar was prepared, the media was allowed to solidify and cool. Test isolates were diluted in 5 ml sterilized distilled water in test tubes to a turbidity of 0.5 MacFarland’s standard and then a sterile swab used to pick the diluted organism on to the prepared Mueller Hinton agar plates. The plates were allowed to stand for 5 minutes before the antibiotic sensitivity discs were picked using sterile forceps and placed on the plates. The plates were left for 30 minutes and then incubated at 37 °C for 18-24 hours.
Results
Microbiological characteristics
A total of 144 Staphylococcus aureus isolates were randomly selected within the period of sampling and their antibiotic sensitivity patterns determined using multiple antibiotics discs. Figure 2 shows the percentage occurrence of S. aureus isolated between November, 2017 and October, 2018 monthly, with July 2018 recording the highest percentage occurrence with 18.1% while the least occurrence was in the month of December 2017 with 2.8%. Figure 3 shows the percentage occurrence of S. aureus in the sampling points. Results show that Trans- Amadi had the highest percentage occurrence with 54.2%, Rumuodumaya with 23.6% and Iwofe had the least count occurrence 22.2%. Figure 4 shows the percentage occurrence of S. aureus isolates in the samples from the Journal of Infectious Diseases & Travel Medicine
three abattoirs. Faeces samples 58.3%, blood had the least with 1.4%, Swab from tables had 23.6% and Water 16.7%.
Antimicrobial Susceptibility Testing
Generally, the S. aureus isolates were susceptible to Ofloxacin with 28mm as zones of inhibition; Gentamicin had 20mm and Ceftriaxone had 16mm while they were 100% resistant to Augmentin, Cefuroxime and Ceftazidime. The sensitivity test of the isolates to Oxacillin also had 16mm and Cefoxitin 18mm as zones of inhibition. Figure 5 shows the multiple antibiotic resistance patterns of S. aureus isolates from the samples. S. aureus was susceptible to Ofloxacin whose MIC value is 5 µg, followed by Gentamicin (10 µg) and Ceftriaxone with an MIC of 30 µg). Erythromycin (5 µg) was susceptible to only (0.7%) of the isolates while Augmentin (30 µg) exhibited intermediate sensitivity against the isolates. It was observed that all the isolates were resistant to Ceftazidime and Cefuroxime while Cloxacillin had intermediate sensitivity against two of the isolates. In Figure 6, S. aureus isolates from Rumuodumaya sampling points showed least resistance to Oxacillin with 4.9% and Cefoxitin 4.2% while isolates from Trans-Amadi abattoir were susceptible to Oxacillin and Cefoxitin with 39.6% and 44.4% respectively while the isolates from Iwofe and Rumuodumaya abattoirs were resistant to the same antibiotics. Also, isolates from Iwofe sampling points showed resistance to Cefoxitin and Oxacillin with 8.3% and 6.9% respectively (Figure 6). However, it was observed that out of the 144 Staphylococcus aureus isolates from the 3 sampling points, 22.2% were resistant to Cefoxitin while 26.4% were resistant to Oxacillin (Figure 7).






Discussion
Staphylococcus aureus is a common aetiological agent of foodborne intoxication and is a significant marker of food quality and surface cleanliness [21, 22, 23]. Various samples (blood, water, swab and faeces) were obtained from the three abattoirs and the results show that the percentage total of S. aureus count for Iwofe 22.2%, Rumuodumaya had 23.6% and Trans-Amadi 54.2%. The percentage occurrence of S. aureus was highest among the faecal samples with 58.3% while blood samples which is supposed to be sterile, was observed from this study to have staphylococcal counts of 1.4%. Its occurrence in the faecal samples may be due to the ingestion of contaminated food as these animals are often reared by open grazing before being taken to the abattoir for slaughtering. Ajayi, et al. [24] reported that this may be traceable to the faecal constituent of the wastes produced by the animals that have been treated indiscriminately with various antibiotics. The presence of S. aureus in blood samples may be a sign of infections (bacteremia) which may result to lethal effects in the animal if not treated. It is also possible that digestion in the rumen of the animal eventually results in the excretion of waste materials as faecal matter.
Trans-Amadi sampling point had the highest occurrence of S. aureus with 54.2%, Rumuodumaya had 23.6% while Iwofe had the least with 22.2%. In developing countries, where drugs are available to the public, self-administration or abuse of antibiotic by patients can cause increase in the prevalence of drug resistant strains [25]. Augmentin which is an Amoxicillin/Clavulanic acid is a broad-spectrum drug that is mainly used to treat community-acquired respiratory tract infections [26]. But has the risk of hepatotoxicity as an adverse effect when used frequently to treat bacterial infections including those caused by (S. aureus) Andrade, et al. [27]. However, this study showed that 98.7% of the tested isolates were resistant to Augmentin. This is in consonance with the reports of Akinpelu, et al. [28] who observed a 96% resistance to Augmentin by other microbial isolates from Obere River in Oyo State while Adebayo, et al. [29], also reported of 100% resistant rate of isolates to Augmentin from same source. In addition, it was observed that most of the isolates that were sensitive to antibiotics at first or before storage, when subsequently tested were resistant to the antibiotics. This may be due to mutation in the target site or as a result of enzymatic modification or degradation of the antimicrobials during storage, due to conditions of storage which may affect their ability to dispense activity or possible acquisition of alternative metabolic pathways to those inhibited by the drug Ogbonna, et al. [20]. Resistance of these microorganisms to some of these antibiotics may also be due to the frequent use, because numerous bacterial antimicrobial resistance phenotypes result from the acquisition of external genes that may provide resistance to an entire class of antimicrobials [30]. These genes are frequently associated with large transferable extra-chromosomal DNA elements called plasmids. Akinpelu, et al. [28] opined that the resistance of a microorganism to an antibiotic may be due to inappropriate drug use, or the ability of the organism to avoid the active ingredient in the drug. The frequent use of these antibiotics is also a possible reason; an instance is the use of antibiotics in livestock production to enhance growth [31]. However, the antimicrobial resistance observed here may be due to acquisition of resistance genes through specific proteins or through permeability changes in the bacterial cell wall/membrane, which restrict antimicrobial access to target sites and efflux Journal of Infectious Diseases & Travel Medicine
pumps. Also, exposure to environmental pollutants and changes in nutrient composition can lead to selective pressure that favours antibiotic resistance in certain organisms [20].
Similar reports by AL-Saady, et al. [32] Adekanmbi, Falodun were observed for Ceftazidime who recorded 100% resistance for S. aureus isolated from abattoir wastewater. According to Harrison, Bratcher. Cefuroxime which is a second-generation cephalosporin has been found to have no activity against most MRSA and Pseudomonas spp. This may be linked to the presence of type 1 β-lactamase in some bacteria which is able to hydrolyze some antibiotics including cefuroxime [33]. This justifies the resistance of the test isolates to cefuroxime, ceftriaxone and erythromycin in this study. This is also in agreement with the study carried out by Walsh [34] who studied the antibiogram of some isolates to second generation cephalosporins including cefuroxime. Out of the test isolates 76% were resistant to erythromycin. Erythromycin is known to act by inhibition of protein synthesis. Several authors have also reported similar findings about Staphylococcus aureus from clinical samples showing resistance of different degrees [35, 36, 37]. According to Adekanmbi, Falodun antimicrobial resistance may be plasmid-coded and this may encourage transfer of the resistance genes to once-susceptible microorganism.
Most studies make use of Oxacillin in testing for MRSA and it has been suggested as an alternative for MRSA testing as well as β-lactams resistance [38]. However, according to CLSI (2017), Oxacillin disc testing is not always reliable alone and therefore MRSA should be reported based on tests done using Cefoxitin. This is because results obtained using Cefoxitin are easier to interpret and also more sensitive in the detection of mecA-mediated resistance when compared with Oxacillin (CLSI, 2013). According to CLSI (2013), resistance and susceptibility values of Cefoxitin are ≤21 and ≥22 while Oxacillin has ≤10 and ≥13 respectively. In this study, 77.8% of the test isolates were susceptible to Cefoxitin while 22.2% were resistant to the same antibiotic. The difference in susceptibility may be attributed to the membrane permeability of the isolates to the two drugs [39]. These values are lower than those obtained by Adekanmbi, Falodun. with 63.6% resistance to Oxacillin in Ibadan and another 24% resistance of S. aureus to same drug in a study in Germany [31]. The concentration of the drug used against the isolates may however, be a reason for the resistance; probably an increase or decrease in the drug concentrations may render it effective against the isolates. For example, it was observed that the isolates were more susceptible to some drugs like Ofloxacin (5 µg) and Gentamicin (10 µg) which had low MIC values than the antibiotics with higher MIC values. Another solution to this increased resistance may be the use of novel compounds different from that which has been used in producing already present antimicrobials [40, 41].
Conclusion
Antibiotic resistance to microorganisms has been linked to antibiotic efflux, plasmid acquisition and mutation of the microorganism. Also, exposure to environmental pollutants and changes in nutrient composition can lead to selective pressure that favors antibiotic resistance in certain organisms which has invariably led to the proliferation of antibiotic resistance Staphylococcus aureus in this study. It is therefore recommended that abattoir wastes be treated as potential sources of microbial contamination and as such be handled with care to multiple resistant strains which can cause infections.
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